Month: February 2010

Flour + Water = Awesomeness

I heart pizza.  It’s something I can eat for breakfast, lunch, or dinner.  My favorite type of pizza is the Neapolitan style, thin crust pizza.  Lucky for me, restaurants have been popping up in the Bay Area for the past few years… Read More

Not all great food has to be bad for you

Bacon is probably one of my favorite foods and so is pizza, ice cream and fried chicken.  However, I can agree that balancing the unhealthy is a good idea sometimes.  🙂  Today I am experimenting with farro, an Italian grain from wheat. … Read More