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East Bay Eats
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Coffee Oakland

April 10, 2011 by 510foodie No Comments
Coffee in the morning is a ritual that I cannot do without. When I’m not making my own nonfat latte with my espresso maker in the morning or having a cup at work, there are a few shops I like to frequent.  When I’m feeling like an Italian coffee, I go to Cafe 817 in...
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East Bay Eats

Take Out Champ: Laotian Food

February 20, 2011 by 510foodie 2 Comments
When you think about take out, what kind of food comes to mind?  Chinese, pizza, fast food?  Well, one particular place a couple miles away from me is Champa Garden, a Laotian restaurant.    Although I’ve eaten at the restaurant located in the Ivy Hill hood, on the corner of 8th Avenue and E. 22nd Street,...
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East Bay Eats

Oakland Restaurant Week: Camino

January 30, 2011 by 510foodie 1 Comment
San Francisco has “Dine About Town” where selected restaurants in the City offer 2 course lunches for $17.95 and 3 course dinners for $34.95.  It really encourages people to try out restaurants that they’ve never been to or allows people to save a few bucks at restaurants they enjoy eating at.  Being in its tenth...
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East Bay Eats

Pican: A Taste of the South

January 23, 2011 by 510foodie No Comments
Today my bookclub met at Pican, a beautiful upscale restaurant located in the Uptown district in Oakland for brunch.  Advertised as “A Taste of the South,” it was the perfect location for the eight of us to meet over a meal and to discuss “Beautiful Jim Key” which is a true story about a very...
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East Bay Eats

Mogobbq: Korean tacos in the Bay Area

January 16, 2011 by 510foodie No Comments
The Kogi food trucks can be credited with aligning social media with the food truck.   Born in Los Angeles in late 2008, Kogi serves fusion street food, combining Korean and Mexican cuisines.  Korean barbecue meats are combined with tortillas which become tacos, burritos, and quesadillas.  In addition, they serve sliders using the Hawaiian roll as the...
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East Bay Eats

Farewell 2010 and Digs Bistro

January 2, 2011 by 510foodie No Comments
A friend of mine had been raving about a “neighborhood” restaurant called Digs Bistro in Berkeley for the past few years.  I had been meaning to go and even bought a coupon from the website restaurant.com in March 2010.  I happened to ask about it recently and my friend said “They’re closing.”  I was concerned...
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East Bay Eats

BSK: Best Breakfast in Oakland

December 19, 2010 by 510foodie 1 Comment
I have heard great things about Tanya Holland’s Brown Sugar Kitchen (BSK) and finally went there this weekend.  Located in a flatiron building in the industrial part of West Oakland, this soul food restaurant serves breakfast and lunch daily.  Our party of five arrived before 10am on Saturday.  Although we were told it would be...
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East Bay Eats

Lake Chalet: Best View in Oakland

December 12, 2010 by 510foodie No Comments
Lake Merritt is one of my favorite places in Oakland.  I spend a lot of time enjoying my walks and jogs around it.  It was the passing of Bond Measure DD in 2002, the Oakland Trust for Clean Water and Safe Parks that was the road to improvements to Lake Merritt.  The road seemed to...
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East Bay Eats

Fallfest Part II: Truffles

November 28, 2010 by 510foodie No Comments
Truffles are edible fungus prized by chefs all over the world.  The largest percent of black truffles are found in France and the more cherished white truffles in Italy.  Chef David Lebowitz has a great description of truffle hunting on his blog “Living the Sweet Life in Paris.”  Living in the Bay Area, we are...
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East Bay Eats

Fallfest Part I: Beaujolais Nouveau

November 21, 2010 by 510foodie No Comments
Beaujolais is a red wine produced in the Beaujolais region of France. It is made from the gamay grape.  Beaujolais Nouveau is bottled and released the same year of the harvest and each year it is released on the 3rd Thursday in November.  I am no wine expert, I just happened to hear about the...
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About Me


Hello, my name is Lisa Lau.  Welcome to my new website 510foodie.com.  I was born and raised in the Bay Area. I am passionate about food and am here to share my food adventures with you.

I’ve been blogging about food for almost ten years.  I am a contributing writer for localwise.com where my blog post Top Five Bowls of Noodle Soup in Oakland went viral.  In 2018, I was a guest writer for Berkeleyside where I wrote the featured article  A Filipino Food Movement is Sweeping the East Bay.

My friends and family enjoy my cooking so new to the site is “Recipe of the month.”

I hope you enjoy the site!

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Need suggestions on where to eat in the East Bay? Check out Al Fresco tab to see whats open during COVID-19! #510foodie

Instagram post 2341793516671695305_205729522 Why does fish sauce stink? Probably cuz you buy the wrong commercially produced stuff! Just finished a virtual cooking class with Oakland’s Top Chef @cheftudavidphu featuring @sonfishsauce and made this meal which smells heavenly!
Instagram post 2340912182394674658_205729522 Weekend brunching for one!
Instagram post 2340295076435397660_205729522 These mini boules feels like life today where we are constantly pivoting. I had to change course on these a few times. The original recipe is from @weekendbakery but as my time management skills weren’t at its best, I got guidance from @oaklandbreadstudio
Instagram post 2339746949252885140_205729522 It was easier to pick up my favorite beef noodle soup when I had to go to the office. Now it’s a drive, but still worth it. @tayhooakland
Instagram post 2339677074069274874_205729522 Getting ready for another #virtualhappyhour via #zoom thanks for the #cocktailmixer @jwo_is_me I used #gin and this tastes like an adult #arnoldpalmer
Instagram post 2338996153561176022_205729522 I love the Cambodian Style Banh Xeo from @cambodianstreetfood Key ingredients for these crepes are rice flour, coconut milk, and turmeric. Mine were stuffed with bean sprouts and shrimp.
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