Recipe – 510foodie

Recipe

One Ingredient Banana Ice Cream and Chocolate Syrup

February 1, 2020 by 510foodie No Comments

I used to give away my ripe bananas because I grew tired of making banana bread. Last year my friend told me I could make banana ice cream with just a ripe banana. I didn’t need an ice cream maker, just a food processor. I didn’t believe her. She told me to freeze the banana...

Reading time: 1 min

Recipe

Mini Mochi Muffins

December 23, 2019 by 510foodie Recipe rating:

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I stumbled upon the recipe for butter mochi cake muffins from Snixy Kitchen when I was looking for a mochi muffin recipe. The recipe is easy to follow and so delicious. Recently I needed to bring something for a cookie exchange at work and thought about making these butter mochi cake muffins. I went straight...

Reading time: 1 min

Recipe

Wontons in Chili Oil

July 31, 2019 by 510foodie No Comments

Print Recipe Wontons in Chili Oil I love all types of wontons. Usually, I have them in soup, but one of my favorite ways to eat them is with a spicy chili oil drizzled on top. These make for a great appetizer. They can also be served as an entree when made with a side...

Reading time: 2 min

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About Me

Hello, my name is Lisa Lau. Welcome to my new website 510foodie.com. I was born and raised in the Bay Area. I am passionate about food and am here to share my food adventures with you.

I’ve been blogging about food for almost ten years. I am a contributing writer for localwise.com where my blog post Top Five Bowls of Noodle Soup in Oakland went viral. In 2018, I was a guest writer for Berkeleyside where I wrote the featured article A Filipino Food Movement is Sweeping the East Bay.

My friends and family enjoy my cooking so new to the site is “Recipe of the month.”

I hope you enjoy the site!