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chocolate Chocolate covered strawberries are a beautiful thing. They are elegant looking, taste really good, and so easy to make. You don’t even need any fancy equipment. I taught my niece how to make them a few years ago and she elevated them by adding detail. This recipe and instructions to make two dozen chocolate covered...
Today my mom celebrated her 70th birthday with family and close friends. Last night, my niece and I decided to make festive cake pops as party favors. We bought all the ingredients and supplies to make a yellow cake pop covered with chocolate and candy sprinkles. Here is a list of ingredients and supplies: Store...
I try not to buy too many Groupons and Living Social Deals, but sometimes it’s too good a deal to pass up. I bought a Living Social Deal for Tara’s Organic Ice Cream last year and noticed the expiration date was coming up quick. Although you can still redeem expired coupons for the value paid,...
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About Me
Hello, my name is Lisa Lau. Welcome to my new website 510foodie.com. I was born and raised in the Bay Area. I am passionate about food and am here to share my food adventures with you.
I’ve been blogging about food for almost ten years. I am a contributing writer for localwise.com where my blog post Top Five Bowls of Noodle Soup in Oakland went viral. In 2018, I was a guest writer for Berkeleyside where I wrote the featured article A Filipino Food Movement is Sweeping the East Bay.
My friends and family enjoy my cooking so new to the site is “Recipe of the month.”
I hope you enjoy the site!
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