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downtown Over eighty restaurants participated in this year’s Oakland Restaurant Week (ORW). For ten days, various restaurants around the community were offering lunch and dinner menus with special pricing. I find that ORW is a great way to try out a local restaurant that I haven’t tried yet. I was super excited to try Mockingbird for...
When I first heard that La Borinquena Mex-icatessen was closing after 71 years of business in Oakland, I felt a kind of sadness. La Borinquena is a Mexican restaurant with a cafeteria style setting. Tucked in the back of the restaurant, they have a little shop selling supplies such as spices and tortillas. In...
On a recent weekday night, I had dinner with a friend at Revival Bar & Kitchen in Downtown Berkeley. It was our first time dining there, but we both knew we had been to this location before. Revival has been there for about five years, but before that it was a Restaurant called Downtown. ...
Garden House is a casual lunch spot serving salads and sandwiches open on weekdays for the business crowd. Located on 14th Street between Franklin and Webster Streets in Oakland, Garden House is pretty close to my work. I have often walked by, but have never stopped in to try it. The restaurant is long and...
A comal defined by Wikipedia is a smooth, flat griddle typically used in Mexico and Central America to cook tortillas, toast spices, sear meat, and generally prepare food. Comal is also the name of a Mexican restaurant located in downtown Berkeley. I met some friends at Comal for dinner last week. The space is beautiful...
My time in Downtown Philadelphia lasted less than 36 hours, but I still managed to have two great dinners. Both were in the Rittenhouse district. I had to solely use and trust yelp because my last trip to Philly was many years ago and I didn’t have a lasting impression in terms of food. Yelp...
I just got back from a conference in Louisville, Kentucky. (Pronounced Lou-uh-vul). I admit I wasn’t really looking forward to the location, but at the same time I do like exploring new territory. With some free time, a few colleagues and I headed a short distance outside Downtown to the Butchertown Market. The historical brick...
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About Me
Hello, my name is Lisa Lau. Welcome to my new website 510foodie.com. I was born and raised in the Bay Area. I am passionate about food and am here to share my food adventures with you.
I’ve been blogging about food for almost ten years. I am a contributing writer for localwise.com where my blog post Top Five Bowls of Noodle Soup in Oakland went viral. In 2018, I was a guest writer for Berkeleyside where I wrote the featured article A Filipino Food Movement is Sweeping the East Bay.
My friends and family enjoy my cooking so new to the site is “Recipe of the month.”
I hope you enjoy the site!
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