Browsing Category
flatbread If you haven’t heard of Chef Reem Assil, you really should as she is successfully putting Arab food on the map in Oakland. Her Arab street food started in the farmers markets before she opened her bakery, Reem’s in the Fruitvale Public Market over a year ago. She recently opened her second outpost, Dyafa, a...
On a recent weekday night, I had dinner with a friend at Revival Bar & Kitchen in Downtown Berkeley. It was our first time dining there, but we both knew we had been to this location before. Revival has been there for about five years, but before that it was a Restaurant called Downtown. ...
I just got back from a Business trip to Orlando and stayed at Disney’s Swan & Dolphin Hotel. I was at this same hotel last year for the same conference so was familiar with the property and the food options. Blue Zoo is a Todd English restaurant located in the hotel that I didn’t get...
Rain or shine, it is always fun to take the ferry from Oakland to San Francisco. It was a perfect day on the 4th of July in the Bay Area. I had plans to take the ferry into the City with one of my long time friends to have lunch and celebrate her birthday. Parking...
Load more posts
About Me
Hello, my name is Lisa Lau. Welcome to my new website 510foodie.com. I was born and raised in the Bay Area. I am passionate about food and am here to share my food adventures with you.
I’ve been blogging about food for almost ten years. I am a contributing writer for localwise.com where my blog post Top Five Bowls of Noodle Soup in Oakland went viral. In 2018, I was a guest writer for Berkeleyside where I wrote the featured article A Filipino Food Movement is Sweeping the East Bay.
My friends and family enjoy my cooking so new to the site is “Recipe of the month.”
I hope you enjoy the site!
Recent Posts
Instagram Feed
Follow me on Instagram