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lemon berry striped cake Last month I started cooking out of the Yotam Ottolenghi and Helen Goh cookbook “Sweet” and it has been both fun and rewarding. If you missed it, check out my blog post. Last week I was alerted that the US/Canadian version of the “Sweet” cookbook had some errors with oven temperatures and baking times. If...
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About Me
Hello, my name is Lisa Lau. Welcome to my new website 510foodie.com. I was born and raised in the Bay Area. I am passionate about food and am here to share my food adventures with you.
I’ve been blogging about food for almost ten years. I am a contributing writer for localwise.com where my blog post Top Five Bowls of Noodle Soup in Oakland went viral. In 2018, I was a guest writer for Berkeleyside where I wrote the featured article A Filipino Food Movement is Sweeping the East Bay.
My friends and family enjoy my cooking so new to the site is “Recipe of the month.”
I hope you enjoy the site!
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