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Archive The Kogi food trucks can be credited with aligning social media with the food truck. Born in Los Angeles in late 2008, Kogi serves fusion street food, combining Korean and Mexican cuisines. Korean barbecue meats are combined with tortillas which become tacos, burritos, and quesadillas. In addition, they serve sliders using the Hawaiian roll as the...
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About Me
Hello, my name is Lisa Lau. Welcome to my new website 510foodie.com. I was born and raised in the Bay Area. I am passionate about food and am here to share my food adventures with you.
I’ve been blogging about food for almost ten years. I am a contributing writer for localwise.com where my blog post Top Five Bowls of Noodle Soup in Oakland went viral. In 2018, I was a guest writer for Berkeleyside where I wrote the featured article A Filipino Food Movement is Sweeping the East Bay.
My friends and family enjoy my cooking so new to the site is “Recipe of the month.”
I hope you enjoy the site!
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