Month: December 2013
Quince: Ending 2013 on a High Note
I thought I would end my last blog post of the year with a fine dining experience. Earlier this month, I attended a holiday luncheon at Quince in San Francisco. I was super excited because it is fancy and my first time… Read More
Winter Dough Balls: A Chinese Thing
Today is officially the first full day of Winter. In Chinese culture, this is a day that is celebrated by eating glutinous rice ball soup, called “tong yuen.” I have consumed many bowls of “tong yuen” at my family’s house. I enjoy… Read More
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Posted on December 15, 2013 by 510foodie
Pass the Chicken, Hold the Service
Last month, a group of us went to Miss Ollie’s for lunch to celebrate our coworker’s birthday. Miss Ollie’s has been open for about a year and is part of the old Housewives Market in Old Oakland. The restaurant serves Caribbean food… Read More
Category: Uncategorized Tags: a la carte, Caribbean food, fried chicken, housewives market, Miss Ollie's, old Oakland