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travel

Best of London

July 27, 2014 by 510foodie No Comments
I realized that I didn’t document my food experience in London or Paris very well on my blog. Borrough Market in London was great and so was that dinner at Le Comptoir in Paris. This week’s blog will focus on my best eats in London and next week will be my favorites in Paris. I’ll...
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San Francisco Eats

El Techo de Lolinda: San Francisco Rooftop

July 20, 2014 by 510foodie No Comments
A group of five friends met last week at a rooftop restaurant/bar I discovered recently in the Mission district of San Francisco. To get there, you have to pass a “bouncer” on the street, walk through the hallway of a building, and take an elevator to the “PH” aka Penthouse. El Techo de Lolinda is...
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East Bay Eats

English Breakfast: Just Can’t Get Enough

July 13, 2014 by 510foodie No Comments
A big congratulations goes out to Germany for winning the 2014 World Cup. It was an exciting game to watch as both Germany and Argentina was at its best. I watched the game at Commonwealth Cafe & Pub on Telegraph Avenue in Oakland. It was my first visit and it was a packed house. I’m...
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travel

Dinner in St. Germain: Le Comptoir

July 6, 2014 by 510foodie No Comments
It’s night three in Paris and this evening’s dinner is the best thus far for me. After our visit to the Louvre, we headed to St. Germain for an early dinner at le comptoir. My friends and I ordered a bottle of Bordeaux to share. We got three different entrees (appetizers). One of my friends...
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About Me


Hello, my name is Lisa Lau.  Welcome to my new website 510foodie.com.  I was born and raised in the Bay Area. I am passionate about food and am here to share my food adventures with you.

I’ve been blogging about food for almost ten years.  I am a contributing writer for localwise.com where my blog post Top Five Bowls of Noodle Soup in Oakland went viral.  In 2018, I was a guest writer for Berkeleyside where I wrote the featured article  A Filipino Food Movement is Sweeping the East Bay.

My friends and family enjoy my cooking so new to the site is “Recipe of the month.”

I hope you enjoy the site!

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