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japanese My coworker introduced me to Kiraku, a small Japanese tapas restaurant on Telegraph Avenue in Berkeley. She recently had dinner there and was texting me photos as the food was being served. I was intrigued. My friend who lives in Palo Alto was happy to make the drive to eat there with me last...
This is the second year that I made handmade gifts for the holidays. Previously, I gifted a delicious granola. This year, I decided on a furikake chex mix. Furikake is a bottled Japanese seasoning. I like the one made of roasted seaweed, sesame seeds, sugar, and salt. My sister in law has made it for...
Garden House is a casual lunch spot serving salads and sandwiches open on weekdays for the business crowd. Located on 14th Street between Franklin and Webster Streets in Oakland, Garden House is pretty close to my work. I have often walked by, but have never stopped in to try it. The restaurant is long and...
I had never heard of Chef Takashi before my recent trip to Chicago. My friend and I were looking for places to eat in Chicago and first found “Slurping Turtle,” a restaurant of Takashi’s, which specializes in noodles. The menu didn’t “wow” us, but then we found the restaurant of his namesake. That was enough...
Located in an Industrial area in West Oakland, Fusebox is a small Fusion restaurant with a blend of mostly Korean and Japanese foods. Fusebox is one of my BFF’s new favorite places and I found out why when I took her for a belated birthday dinner on Friday. We were first offered a couple of...
Today is officially Steve Jobs Day in California, but I celebrated yesterday. I picked up my sleek new 16GB white iPhone 4S and I dined at Steve Jobs favorite restaurant in Palo Alto, Jin Sho. I spent several hours with my friends at the Stanford Shopping Center including a few hours at the Apple Store....
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About Me
Hello, my name is Lisa Lau. Welcome to my new website 510foodie.com. I was born and raised in the Bay Area. I am passionate about food and am here to share my food adventures with you.
I’ve been blogging about food for almost ten years. I am a contributing writer for localwise.com where my blog post Top Five Bowls of Noodle Soup in Oakland went viral. In 2018, I was a guest writer for Berkeleyside where I wrote the featured article A Filipino Food Movement is Sweeping the East Bay.
My friends and family enjoy my cooking so new to the site is “Recipe of the month.”
I hope you enjoy the site!
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