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lunch Farley’s East, a cafe located in Uptown Oakland has been around for eight years. Since it is close to work, I occasionally stop by for an espresso beverage. They recently expanded and took over the space next door that used to be Subway. Doubling in size and having an actual kitchen is allowing Farley’s to...
I have never been to Japan, but I would imagine that there would be a lot of eateries like Genji Japanese Restaurant that service busy office workers. Apparently, the restaurant recently moved from Downtown Oakland to Uptown Oakland, making it really easy for me to get to Monday through Friday. There are some food items...
I remember walking by Taiwan Bento in the Uptown District of Oakland with a coworker many months ago. The restaurant was not open at the time and there was a sign at the door indicating they were having soft openings. I peaked through the window to check out their menu board. It was a very...
Backpacking has been something on my bucket list and my friends agreed to take me during the July 4 weekend. In preparation for it, we did a test run this weekend in the High Sierra. We began in the Mokelumne Wilderness on Saturday and made our way through Thornburg Canyon into the town of Markleeville...
I just got back from a conference at the Seascape Resort in Aptos, California which is near Santa Cruz. The space is beautiful and right off the beach where we could see dolphins swimming. My colleagues and I were able to have a few meals off-site and I wanted to write about two of those...
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About Me
Hello, my name is Lisa Lau. Welcome to my new website 510foodie.com. I was born and raised in the Bay Area. I am passionate about food and am here to share my food adventures with you.
I’ve been blogging about food for almost ten years. I am a contributing writer for localwise.com where my blog post Top Five Bowls of Noodle Soup in Oakland went viral. In 2018, I was a guest writer for Berkeleyside where I wrote the featured article A Filipino Food Movement is Sweeping the East Bay.
My friends and family enjoy my cooking so new to the site is “Recipe of the month.”
I hope you enjoy the site!
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