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Restaurant Week: Exploring Hutch Bar & Kitchen

January 25, 2015 by 510foodie No Comments
Running for ten days, Oakland Restaurant Week ended tonight. It was the opportunity to experience Oakland restaurants offering pre-fix lunches and dinners at special pricing. My friend chose Hutch Bar & Kitchen in Uptown and she made a last minute reservation for three of us. The focus of Hutch is Southern food. The special pre-fix...
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travel

Yee-Haw, Good Food in Texas!

January 18, 2015 by 510foodie No Comments
I just got back from a work trip to Grapevine, Texas which is close to Dallas. My last trip there was about seven years ago and I didn’t have any meals worth mentioning. However, this time around there was surprisingly a lot to highlight. There is a small historical district in Grapevine that runs on...
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East Bay Eats

Camber: Bringing Exotic Flavors to Uptown and Montclair

January 11, 2015 by 510foodie No Comments
Camber in Uptown Oakland is a cool hip restaurant serving delicious South East Asian food. It’s located close to where I work and I can’t believe I didn’t learn about it until recently since it’s been around for about two years. The owners are Irfan, who is part Burmese and part Pakistani and Linda who...
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cooking

DIY: Hawaiian Twist on Chex Mix

January 4, 2015 by 510foodie No Comments
This is the second year that I made handmade gifts for the holidays. Previously, I gifted a delicious granola. This year, I decided on a furikake chex mix. Furikake is a bottled Japanese seasoning. I like the one made of roasted seaweed, sesame seeds, sugar, and salt. My sister in law has made it for...
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About Me


Hello, my name is Lisa Lau.  Welcome to my new website 510foodie.com.  I was born and raised in the Bay Area. I am passionate about food and am here to share my food adventures with you.

I’ve been blogging about food for almost ten years.  I am a contributing writer for localwise.com where my blog post Top Five Bowls of Noodle Soup in Oakland went viral.  In 2018, I was a guest writer for Berkeleyside where I wrote the featured article  A Filipino Food Movement is Sweeping the East Bay.

My friends and family enjoy my cooking so new to the site is “Recipe of the month.”

I hope you enjoy the site!

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