BBQ pork – 510foodie

East Bay Eats

Duck Hunt: New King Restaurant

April 24, 2016 by 510foodie No Comments

The first thing you see when you walk into New King Restaurant (actually, entrance is from the back door via their parking lot) is a window display of roast meats including roast pork, BBQ pork, and roast ducks. New King is located on one end of International Blvd., only a few blocks from Lake...

Reading time: 2 min

South Bay Eats

San Jose for Broken Rice Plates

March 23, 2014 by 510foodie No Comments

I just finished dinner at Com Tam Dat Thanh (CTDT) a Vietnamese restaurant in San Jose. I am writing this post in the passenger seat while my friend drives us back home to Oakland. It was our first time to CTDT. My friend picked the place based on the name. Com Tam means broken rice...

Reading time: 1 min

East Bay Eats

A Little Piece of Thailand

May 16, 2011 by 510foodie No Comments

There is a Thai Buddhist Temple tucked in the City of Fremont that my sister-in-law frequents. Wat Buddhanusorn means “temple for the dedication of the buddha” and opened in 1983. It was built to promote Thai culture and art. Visits to the temple usually means Thai BBQ pork with sticky rice for me. This food...

Reading time: 1 min

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About Me

Hello, my name is Lisa Lau. Welcome to my new website 510foodie.com. I was born and raised in the Bay Area. I am passionate about food and am here to share my food adventures with you.

I’ve been blogging about food for almost ten years. I am a contributing writer for localwise.com where my blog post Top Five Bowls of Noodle Soup in Oakland went viral. In 2018, I was a guest writer for Berkeleyside where I wrote the featured article A Filipino Food Movement is Sweeping the East Bay.

My friends and family enjoy my cooking so new to the site is “Recipe of the month.”

I hope you enjoy the site!