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Archive After a nearly four hour hike to Mt. Tamalpais, my friends and I went to Sol Food in San Rafael. Yes, I have written about this Puerto Rican restaurant before, but we picked up food next door at Sol Food Bodega. You can order anything from the restaurant at the Bodega. My usual consists of...
There are only two weeks left before California bans foie gras forever. Foie gras is fattened duck or goose liver. The reason for the ban is the inhumane method of force feeding the ducks in order to fatten up the liver. This process makes for a rich, buttery delicacy. Last week a friend of mine...
What a beautiful warm weekend in the Bay Area. It was also a weekend of celebrations as one of my closest friends got married and my best friend celebrated a birthday. With temperatures in the 80’s, it was nice to go to the City and cool off a bit to the mid-70’s. My evening ended...
I got back from my trip to Vancouver and Seattle last week. My last visit to Vancouver was in 2005 for my cousin’s wedding, way before food blogging. Vancouver is well known for their fresh seafood. Back in 2005, my cousin took me to a place for fish and chips. As I was researching places...
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About Me

Hello, my name is Lisa Lau. Welcome to my new website 510foodie.com. I was born and raised in the Bay Area. I am passionate about food and am here to share my food adventures with you.
I’ve been blogging about food for almost ten years. I am a contributing writer for localwise.com where my blog post Top Five Bowls of Noodle Soup in Oakland went viral. In 2018, I was a guest writer for Berkeleyside where I wrote the featured article A Filipino Food Movement is Sweeping the East Bay.
My friends and family enjoy my cooking so new to the site is “Recipe of the month.”
I hope you enjoy the site!
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