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Archive My Food Companion (FC) moved back to New York earlier this year. On his recent visit to San Francisco, I had to suggest a new place to dine. It had to be good. It had to be trendy. It had to be the “it” place. I had something in mind. State Bird Provisions was on...
Last week was Outside Lands at Golden Gate Park in San Francisco. Outside Lands is a three day Music and Art Festival. For short I will refer to it as OSL. The event was in its fifth year and it was my first time. For the most part, I tend to avoid crowds of 60,000....
During the episode of Master Chef when the contestants had to cook up eggs four different ways – poached, soft boiled, sunny side fried, and an omelet, I wanted to be a part of that. I’m pretty good at cooking up breakfast food, so I don’t tend to go out to eat breakfast very often....
My BFF and I started the Oakland Readers Book Club eleven years ago. We recently read “The Big Oyster,” by Mark Kurlansky. “The Big Oyster” is a historical look at oysters in New York. It was my BFF’s book choice. I wasn’t surprised because oysters are one of her favorite foods. If you ever wanted...
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About Me
Hello, my name is Lisa Lau. Welcome to my new website 510foodie.com. I was born and raised in the Bay Area. I am passionate about food and am here to share my food adventures with you.
I’ve been blogging about food for almost ten years. I am a contributing writer for localwise.com where my blog post Top Five Bowls of Noodle Soup in Oakland went viral. In 2018, I was a guest writer for Berkeleyside where I wrote the featured article A Filipino Food Movement is Sweeping the East Bay.
My friends and family enjoy my cooking so new to the site is “Recipe of the month.”
I hope you enjoy the site!
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