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food truck On one of my lunch time walks in Downtown Oakland, my colleague and I passed a few food trucks parked on 12th Street. I always get excited about food trucks, but this one particular truck caught my attention because of the large LCD monitors displaying their menu. KoJa Kitchen was the name. We didn’t plan...
It was six years ago when I was in San Juan, Puerto Rico (PR) with my BFF. It was a great trip because we had friends that took us around and made us feel like locals. Those memories reappear when I am near the Borinquen Soul Food Truck. It’s a food truck straight out of...
You can find tons of taco trucks up and down International Boulevard in Oakland, but some that stick out are the ones from Taqueria Sinaloa. I went to Taqueria Sinaloa with a friend and my niece for a light lunch one Sunday afternoon. The north side of the parking lot has the truck that serves...
The Kogi food trucks can be credited with aligning social media with the food truck. Born in Los Angeles in late 2008, Kogi serves fusion street food, combining Korean and Mexican cuisines. Korean barbecue meats are combined with tortillas which become tacos, burritos, and quesadillas. In addition, they serve sliders using the Hawaiian roll as the...
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About Me
Hello, my name is Lisa Lau. Welcome to my new website 510foodie.com. I was born and raised in the Bay Area. I am passionate about food and am here to share my food adventures with you.
I’ve been blogging about food for almost ten years. I am a contributing writer for localwise.com where my blog post Top Five Bowls of Noodle Soup in Oakland went viral. In 2018, I was a guest writer for Berkeleyside where I wrote the featured article A Filipino Food Movement is Sweeping the East Bay.
My friends and family enjoy my cooking so new to the site is “Recipe of the month.”
I hope you enjoy the site!
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