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Archive Chocolate covered strawberries are a beautiful thing. They are elegant looking, taste really good, and so easy to make. You don’t even need any fancy equipment. I taught my niece how to make them a few years ago and she elevated them by adding detail. This recipe and instructions to make two dozen chocolate covered...
Located on Domingo Avenue in Berkeley across from the historical Claremont Hotel, is a small business community of food and shops. Tucked in this neighborhood is a French bakery serving some of the best croissants. It was about a year ago when my friend introduced me to Fournée Bakery when she brought me two croissants...
The first thing you see when you walk into New King Restaurant (actually, entrance is from the back door via their parking lot) is a window display of roast meats including roast pork, BBQ pork, and roast ducks. New King is located on one end of International Blvd., only a few blocks from Lake...
Restaurants in Oakland come and go and keeps me on my toes. There is a small Italian restaurant that sits on Piedmont Avenue in North Oakland that has been around for quite some time. Lo Coco’s is an authentic neighborhood restaurant that serves Sicilian style food. A couple of weeks ago, I was craving...
I took some time off from writing for the past month after my father passed away. It was a much needed break. This post is dedicated to my dad who was born and raised in San Francisco. He was a product of San Francisco Chinatown. He worked and retired from the U.S. Postal Service. The...
I just returned from a trip to New Orleans, Louisiana. I spent a previous trip to New Orleans discovering all the great places for beignets. Not intentionally, this trip seemed to have been focused on oysters. Not shrimp or crawfish, but oysters. Louisiana produces approximately a third of the country’s oysters. With so many restaurants...
I typically don’t write about the same place twice, but since I’ve been writing for six years, I can see from time to time the need to revisit. Today I went to the Indian restaurant Juhu Beach Club (JBC) in Oakland for weekend brunch. (Read my previous post about Juhu Beach Club.) I convinced a friend...
It was Chef Dominica Rice of Cosecha posting a picture of three tacos on Instagram that brought me to Aztecali, a new Mexican restaurant in Oakland. If it’s good enough for Chez Panisse trained Chef Dominica, it’s definitely good enough for me. The owners Juana and Claudia opened up this small neighborhood establishment close to...
UC Berkeley students are pretty lucky because they are only a few blocks away from Little Gem Belgian Waffles. I heard about this place when it opened up last November for a soft opening, but only recently paid a visit. I took a friend with me who I consider my “Belgian Waffle” expert because she...
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About Me
Hello, my name is Lisa Lau. Welcome to my new website 510foodie.com. I was born and raised in the Bay Area. I am passionate about food and am here to share my food adventures with you.
I’ve been blogging about food for almost ten years. I am a contributing writer for localwise.com where my blog post Top Five Bowls of Noodle Soup in Oakland went viral. In 2018, I was a guest writer for Berkeleyside where I wrote the featured article A Filipino Food Movement is Sweeping the East Bay.
My friends and family enjoy my cooking so new to the site is “Recipe of the month.”
I hope you enjoy the site!
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