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ABC Cocina: New York City

February 5, 2017 by 510foodie No Comments
When my friend and I got back to New York City after the Women’s March, we went “out on the town”. That may be a bit dramatic; we went to have a late night dinner. But it is a trendy restaurant, so I think that still counts. We headed to ABC Cocina, a tapas style...
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Thirty Minute Omakase: New York City

January 29, 2017 by 510foodie No Comments
Before going on a trip, I usually do a lot of research and draft a list of eateries I want to try and then I make a few reservations. This was not the case on my trip to the East Coast last week. The main reason I was traveling was to March on Washington. I...
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510foodie Marches on Washington

January 22, 2017 by 510foodie No Comments
 shortbread cookie from Duane Park Pattiserie  I along with millions of Americans were disappointed in the election results. It was shocking and unexpected that the candidate that spewed out so much hate would be President of the United States of America.   Shortly after the election, my friend in New York asked me to March...
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La Estacion: Awesome First Meal in Puerto Rico

December 18, 2016 by 510foodie No Comments
I’m trying to end 2016 with a bang. My friend and I decided that we both needed some fun and relaxation so we planned a trip to warm Puerto Rico. This would be my second time to Puerto Rico, but it’s been almost a decade since my last visit. I have never been to Fajardo,...
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Gunther’s: Good Old Fashioned Ice Cream

September 25, 2016 by 510foodie No Comments
It’s so hot today that I don’t feel like doing much and all I feel like eating is ice cream. Actually, I had Ben & Jerry’s Cherry Garcia for dinner. It was perfectly refreshing. Having this flavor reminded me of the recent road trip home from Reno with my nieces and nephew. We stopped in...
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Strawberry Heaven: Davenport, California

September 18, 2016 by 510foodie No Comments
I have a good friend who is probably the biggest fruit lover in the world. My weekly consumption of fruit can be eaten by her in one sitting. Growing up in Salinas, California, she is also very cognizant of the farming community. Farmers are some of the most hard working people. While wages are low,...
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Ribfest: Finger Licking Good

September 11, 2016 by 510foodie No Comments
I went to Reno, Nevada with my family this past weekend for Labor Day. Reno is known as “The Biggest Little City in the World.” A little less known neighboring city a few miles from Downtown Reno is Sparks, Nevada. Sparks has a population of about 90,000 people. Each year during Labor Day weekend, 500,000...
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Burger Month at Belcampo

August 21, 2016 by 510foodie No Comments
August is burger month for Belcampo, a 5 year old meat company based in Oakland and run by Anya Fernald. Belcampo is a corporation that includes a farm, a processing plant, butcher shops, and restaurants that together supply sustainable and organic meat. The Belcampo farm is located up North in Gazelle, California and the butcher...
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The Best Corn on the Cob comes from Brentwood

July 10, 2016 by 510foodie No Comments
I drove out to Brentwood yesterday afternoon, the city in Northern California, not the Los Angeles neighborhood. It was about a 50 minute drive East of Oakland. There was an event called Brentwood Harvest Time Festival. Brentwood is well known for their agriculture and farming. Summer time is when I think about Brentwood because I...
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My First Half Marathon: Post Race Meal

June 12, 2016 by 510foodie No Comments
I ran my first half marathon exactly one week ago. I participated in the Rock ‘n Roll Marathon San Diego with two friends whom I went to college with at San Diego State University over twenty years ago. It felt gratifying to be able to complete 13.1 miles in under two and a half hours....
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About Me


Hello, my name is Lisa Lau.  Welcome to my new website 510foodie.com.  I was born and raised in the Bay Area. I am passionate about food and am here to share my food adventures with you.

I’ve been blogging about food for almost ten years.  I am a contributing writer for localwise.com where my blog post Top Five Bowls of Noodle Soup in Oakland went viral.  In 2018, I was a guest writer for Berkeleyside where I wrote the featured article  A Filipino Food Movement is Sweeping the East Bay.

My friends and family enjoy my cooking so new to the site is “Recipe of the month.”

I hope you enjoy the site!

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