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510foodie - Eating my way through the East Bay and Beyond
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temescal
East Bay Eats

Okonomi Yaki: Popping Up in Temescal

July 9, 2017 by 510foodie No Comments
Last month, I went to check out Temescal Brewing on Telegraph Avenue in Oakland. I can’t say that I was there for the beer; I was there to try “okonomi yaki,” a popular street food from Japan. I met up with a group of friends at Temescal Brewery for the Okkon pop-up. Every other Wednesday,...
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East Bay Eats

Juhu Beach Club: Indian Street Food With A Twist

August 11, 2014 by 510foodie No Comments
The Temescal neighborhood has become one of the new “It” neighborhoods in Oakland. Growing up, all I knew about the neighborhood was going to the DMV to take my driving test. These days a lot more is happening in Temescal. They have a very successful weekly farmer’s market, more and more hipsters are moving in,...
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East Bay Eats

I Scream, You Scream, We All Scream For Tara’s Ice Cream

January 20, 2013 by 510foodie No Comments
I try not to buy too many Groupons and Living Social Deals, but sometimes it’s too good a deal to pass up. I bought a Living Social Deal for Tara’s Organic Ice Cream last year and noticed the expiration date was coming up quick. Although you can still redeem expired coupons for the value paid,...
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East Bay Eats

East Bay Bagels

December 2, 2012 by 510foodie No Comments
It has been difficult to find a good bagel in the Bay Area until recently. In the last few months, two great bagel shops have popped up in Oakland. Old Brooklyn Bagels & Deli on College Avenue in Rockridge serves bagels that taste much like a New York bagel. They boil and then bake their...
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San Francisco Eats

Outside Lands: Standout Food

August 19, 2012 by 510foodie No Comments
Last week was Outside Lands at Golden Gate Park in San Francisco. Outside Lands is a three day Music and Art Festival. For short I will refer to it as OSL. The event was in its fifth year and it was my first time. For the most part, I tend to avoid crowds of 60,000....
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East Bay Eats

Aunt Mary’s Serves Up Breakfast

August 12, 2012 by 510foodie No Comments
During the episode of Master Chef when the contestants had to cook up eggs four different ways – poached, soft boiled, sunny side fried, and an omelet, I wanted to be a part of that. I’m pretty good at cooking up breakfast food, so I don’t tend to go out to eat breakfast very often....
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About Me


Hello, my name is Lisa Lau.  Welcome to my new website 510foodie.com.  I was born and raised in the Bay Area. I am passionate about food and am here to share my food adventures with you.

I’ve been blogging about food for almost ten years.  I am a contributing writer for localwise.com where my blog post Top Five Bowls of Noodle Soup in Oakland went viral.  In 2018, I was a guest writer for Berkeleyside where I wrote the featured article  A Filipino Food Movement is Sweeping the East Bay.

My friends and family enjoy my cooking so new to the site is “Recipe of the month.”

I hope you enjoy the site!

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